Bad Boy Chilli Mash – Scotch Bonnet

£3.50

Incredibly tasty, impressively hot – add half a teaspoon to your pot !

Our Scotch Bonnet, rated 9 which is equivalent to 100,000-350,000 Scoville Units, a favourite of our , fiery heat that tastes great with any dish.

 

About the Producer

Bad Boy Chilli Mash was started in Lostwithiel by Paul Colledge who had a passion for chillies and was originally growing chillies at home and where ever he could blag a shelf in someone else’s greenhouse

It wasn’t long before, from his Cornish-grown stock of hot and fiery peppers, he started making chilli mashes for friends and family. Everyone loved it!

The secret to Bad Boy chilli mash is using the freshest chillies, preserving them, then blending just at the right time to keep the lovely flavour of the chillies locked in the mash whilst still retaining the heat.